Oceans as a Carbon Sink
Carbon sink
A carbon sink is any natural or artificial system that absorbs more carbon than it releases, thus removing CO₂ from the atmosphere.
- The oceans act as a global carbon sink, absorbing approximately 25–30% of anthropogenic carbon dioxide (CO₂) emitted into the atmosphere from human activities such as fossil fuel combustion, deforestation, and cement production.
- This ability to absorb and store carbon plays a critical role in moderating atmospheric CO₂ concentrations and slowing the rate of climate change.
- The process through which the ocean takes up carbon is called carbon sequestration, the long-term removal of CO₂ from the atmosphere and its storage in the ocean system.
The Southern Ocean and North Atlantic Ocean are major carbon sinks, absorbing billions of tonnes of CO₂ each year through cold-water dissolution and biological uptake.
Mechanisms of Carbon Absorption by Oceans
1. Physical (Solubility) Pump
- CO₂ dissolves directly into the surface waters of the ocean, particularly in cold, high-latitude regions where gas solubility is higher.
- The dissolved CO₂ forms a dynamic equilibrium with carbonic acid (H₂CO₃), bicarbonate ions (HCO₃⁻), and carbonate ions (CO₃²⁻).
- Ocean currents then transport this dissolved inorganic carbon (DIC) to deeper waters, where it can remain sequestered for centuries.
$$\text{CO₂ (g)} + \text{H₂O (l)} \leftrightarrow \text{H₂CO₃ (aq)} \leftrightarrow \text{H⁺ (aq)} + \text{HCO₃⁻ (aq)} \leftrightarrow 2\text{H⁺ (aq)} + \text{CO₃²⁻ (aq)}$$
2. Biological Pump
- Phytoplankton, microscopic photosynthetic organisms, absorb CO₂ dissolved in seawater to form organic carbon via photosynthesis.
- This carbon is passed along the food web as zooplankton and higher consumers feed on phytoplankton.
- When these organisms die, some organic material sinks to the deep ocean, sequestering carbon in biomass and sediments.
3. Carbonate Pump
- Marine organisms such as corals, mollusks, and coccolithophores use CO₂ and calcium ions to form calcium carbonate (CaCO₃) for shells and skeletons.
- When these organisms die, their remains settle on the seabed, contributing to carbonate sediment formation that can lock carbon away for millions of years.
The North Atlantic Ocean is one of the most efficient CO₂ sinks because of its cold temperatures and deep-water formation zones.
Limits to Oceanic Carbon Uptake
- The ocean’s ability to absorb CO₂ is not unlimited.
- As atmospheric CO₂ concentrations rise, oceans absorb more, but chemical reactions reduce the capacity for further uptake over time.
- A saturation point occurs when equilibrium between oceanic and atmospheric CO₂ prevents additional absorption.
- Warming oceans also reduce CO₂ solubility, lowering their efficiency as carbon sinks.
- Cold polar waters absorb more CO₂ than warm tropical waters.
- As global temperatures rise, ocean warming reduces carbon uptake efficiency.
Ocean Acidification and Long-Term Carbon Sequestration
Carbon sequestration
Carbon sequestration is the process of capturing atmospheric carbon dioxide (CO₂) and storing it in solid or liquid form.
Short-Term Sequestration: Dissolved Carbon and Acidification
- When CO₂ dissolves in seawater, it forms carbonic acid (H₂CO₃), which dissociates into hydrogen ions (H⁺) and bicarbonate ions (HCO₃⁻).
- The increased hydrogen ion concentration lowers the ocean’s pH, a process known as ocean acidification.
- Pre-industrial ocean pH averaged around 8.2.
- Current measurements show 8.1 or lower, representing a 30% increase in acidity.
$$\text{Ca²⁺} + \text{CO₃²⁻} \leftrightarrow \text{CaCO₃}$$
Ocean acidification
Ocean acidification is the process by which the ocean becomes more acidic due to increased levels of dissolved carbon dioxide.
Coral reefs in the Great Barrier Reef are experiencing reduced calcification rates due to declining carbonate ion concentrations, threatening reef biodiversity.
- Acidification does not mean the ocean becomes “acidic” (pH < 7).
- It means the ocean becomes less alkaline due to increasing H⁺ ion concentration.
Ecological Impacts of Acidification
- Reduced Calcification: Acidic water lowers carbonate ion availability, hindering shell and skeleton formation.
- Coral Reef Decline: Coral bleaching and skeletal weakening reduce biodiversity and reef resilience.
- Food Web Disruption: Planktonic calcifiers like Coccolithophores are affected, altering food availability for higher trophic levels.
- Ecosystem Collapse: Degradation of reefs and shellfish populations threatens fisheries and coastal protection.
- When asked about ocean acidification, mention both:
- The chemical reaction forms carbonic acid.
- The ecological effect: difficulty in forming CaCO₃ shells or skeletons.
Long-Term Carbon Sequestration: The Sedimentation Process
- In the long term, carbon is stored in biological and geological forms:
- Biological Carbon Storage: Phytoplankton absorb CO₂ during photosynthesis. When they die, their remains sink to the seabed.
- Organic Carbon Burial: Some organic matter escapes decomposition and becomes buried in sediments as partially decomposed biomass.
- Inorganic Carbonate Formation: Marine organisms such as corals, molluscs, and foraminifera use Ca²⁺ and CO₃²⁻ to form CaCO₃ shells and skeletons.
- Over millions of years, these sediments compact under high pressure to form limestone or fossil fuels such as oil, gas, and coal.
Limestone deposits and chalk cliffs, like the White Cliffs of Dover, are composed of ancient marine calcium carbonate sediments.
Transformation into Fossil Fuels
- Over geological timescales, pressure and heat transform buried organic matter into fossil fuels such as coal, oil, and natural gas.
- These act as long-term carbon reservoirs, keeping carbon locked away from the atmosphere.
- However, human extraction and combustion of fossil fuels reverse this process, rapidly releasing ancient carbon back into the atmosphere.
Limestone rocks (CaCO₃) formed from ancient marine shells represent one of the largest long-term carbon stores on Earth.
- To distinguish between short-term and long-term sequestration:
- Short-term → dissolved CO₂ in seawater (years to decades)
- Long-term → carbon stored in sediments, rocks, and fossil fuels (thousands to millions of years)
- Explain how oceans act as a carbon sink and what limits their capacity for carbon absorption.
- Describe the chemical reactions involved when CO₂ dissolves in seawater and how this leads to acidification.
- Distinguish between short-term and long-term carbon sequestration processes in the ocean.
- Discuss how ocean acidification affects marine organisms and food webs.


