Mutations That Change Protein Structure
Mutation
A mutation is a change in the DNA sequence, which can alter the instructions for building proteins or regulating cellular processes.
- While some mutations are harmless, others can have significant effects on an organism’s health and development.
- Though they can occur in multiple ways, they can generally be classified into three main categories:
- Substitution: One base is replaced by another (also called point mutations)
- Insertion: One or more bases are added to the sequence.
- Deletion: One or more bases are removed from the sequence.
- Substitution mutations are the most common type of mutation.
- They're referred to as point mutations because they affect a single base pair.
How Mutations Affect Protein Structure
- The genetic code is a set of rules that translates mRNA sequences into amino acids, the building blocks of proteins.
- Each group of three bases, called a codon, specifies a particular amino acid.
- Mutations can alter this process in several ways:
- Silent Mutations
- The mutated codon still codes for the same amino acid due to the degeneracy of the genetic code.
- These mutations have no effect on the protein.
- Missense Mutations
- The mutated codon codes for a different amino acid.
- This can alter the protein’s structure and function, depending on the role of the affected amino acid.
- Nonsense Mutations
- The mutated codon becomes a stop codon, prematurely terminating protein synthesis.
- This usually results in a nonfunctional protein.
- Frameshift Mutations
- Insertions or deletions that are not in multiples of three shift the reading frame of the mRNA.
- This changes every codon downstream of the mutation, often leading to a completely nonfunctional protein.
- Silent Mutations
- The genetic code is degenerate, meaning multiple codons can code for the same amino acid.
- This feature provides some protection against mutations, as not all changes in the DNA sequence will alter the protein.
- Sickle cell disease is a classic example of how a single point mutation can dramatically affect protein structure and function.
- The Mutation
- Normal gene: The gene for β-globin in hemoglobin has the codon GAG, which codes for glutamic acid.
- Mutated gene: A single base substitution changes the codon to GTG, which codes for valine.
- The Consequences
- Structural Change
- Glutamic acid is hydrophilic, while valine is hydrophobic.
- This substitution causes hemoglobin molecules to stick together under low oxygen conditions, forming rigid chains.
- Cellular Impact
- The abnormal hemoglobin distorts red blood cells into a sickle shape.
- These sickle cells can block blood vessels, reducing blood flow and causing tissue damage.
- Health Effects
- Individuals with sickle cell disease experience symptoms such as pain, anemia, and increased risk of infections.
- Structural Change
Why Some Mutations Have No Effect
Not all mutations lead to changes in protein structure:
- Degeneracy of the Genetic Code
- Many amino acids are coded by multiple codons.
- For example, the codons $GUU$, $GUC$, $GUA$, and $GUG$ all code for valine. A mutation that changes one of these codons to another will not affect the protein.
- Non-Coding Regions
- Mutations in non-coding regions of DNA, such as introns or regulatory sequences, often do not affect protein structure.
- However, they can still impact gene expression.
- Functional Redundancy
- Some proteins can tolerate minor changes in their amino acid sequence without losing function.
- This is especially true if the mutation occurs in a region of the protein that is not critical for its activity.
- Don't confuse silent mutations with mutations in non-coding regions.
- Remember, silent mutations occur in coding regions but do not change the amino acid sequence.
- How do scientists balance the potential benefits and risks of genetic mutations when developing treatments for genetic disorders?
- What ethical considerations arise in this context?


