Electron Microscopy: Higher Resolution Through Electrons

Advantages of Electron Microscopy
- Reveals ultrastructure: Can visualize organelles (mitochondria, ribosomes, ER), membranes, and even large molecules like viruses.
- High magnification: Up to 500,000× or more.
- Fine detail: Shows internal organization of cells and the arrangement of membrane structures.
Two Main Types Of Electron Micrscopy
- Transmission Electron Microscopy (TEM)
- Electrons pass through thin sections of the specimen.
- Reveals internal structures in 2D cross-section.
- Best for: Viewing organelles, membranes, and internal cellular organization.
- Scanning Electron Microscopy (SEM)
- Electrons scatter off the surface of the specimen.
- Produces 3D surface images.
- Best for: Viewing external cell structure and surface topology.
Freeze-Fracture Electron Microscopy: Viewing Membrane Interiors
Freeze-fracture EM
A specialized technique for studying the internal structure of cell membranes.
- Cells are rapidly frozen (usually in liquid nitrogen).
- The frozen sample is fractured with a knife.
- The fracture often splits membranes along their middle (between the two phospholipid layers).
- The fractured surface is coated with platinum or carbon to create a replica.
- The replica is viewed under an electron microscope.

Advantages of Freeze-Fracture
- Exposes membrane interior: The fracture reveals proteins embedded within the lipid bilayer.
- 3D information: The shadowing effect from metal coating creates depth, showing the distribution and size of membrane proteins.
- Historical impact: This technique provided key evidence for the fluid mosaic model by showing that proteins are scattered throughout the membrane, not just on the surface.
Cryogenic Electron Microscopy (Cryo-EM): Proteins in Their Native State
Cryo-EM
An advanced form of electron microscopy that studies biomolecules (especially proteins) in their natural, hydrated state.
- Samples are flash-frozen in vitreous ice (non-crystalline, glass-like ice).
- Freezing is so rapid that water doesn't form ice crystals it solidifies instantly.
- The frozen sample is viewed directly under the electron microscope without staining or chemical fixation.


