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Found 10 similar exemplars
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How will heating lemon juice to different temperatures (60, 70, 80, 90, 100 degrees celsius) affect its concentration of ascorbic acid (vitamin C)?
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Chemistry
IA
4
SL
Pro
Investigating The Content of Tannin in Tea Affected by Steeping Time Using a Colorimeter
Chemistry
IA
3
HL
How do the steeping times (30, 60, 90, 120 and 150 seconds) of tea affect its caffeine content using dichloromethane in a separating funnel?
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Chemistry
IA
7
SL
Pro
How do solutions with a different pH (4, 6, 7, 8, 10) affect the amount of calcium carbonate (in moles) remineralised when left in a fluoride toothpaste solution, as measured by changes in the absorbance value using a colourimeter set to 430nm?
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Chemistry
IA
5
HL
Pro
Investigation into how varied temperature (20℃, 30℃, 40℃, 50℃, 60℃, 70℃) affect the bleaching capacity of sodium hypochlorite in removing protein-based stains (egg-yolk) from 100% cotton fabric, measured by the ΔE value obtained using the Color Identifier Colorimeter app?
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Chemistry
IA
6
SL
Pro
How does temperature (5.0ºC, 10.0ºC, 15.0ºC, 20.0ºC, 25.0ºC, 30.0ºC, 35.0ºC, 40.0ºC) affect the concentration of dissolved oxygen (mg/dm3) in 20.00cm3 of deionised water, measured using Winkler's titration method?
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Chemistry
IA
7
HL
Pro
How does the temperature (50.0,60.0,70.0,80.0,90.0 °C) of Acetylsalicylic acid synthesis from Salicylic Acid and Acetic anhydride affect its % yield and purity (determined by the Iron (III) Chloride test and the melting-point of the Acetylsalicylic acid crystals)?
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Chemistry
IA
5
SL
What is the effect of the cooking temperature (10, 30, 60, 80, 100 ºC) of Brassica rapa subsp. chinensis on its content of calcium ions (mg), as measured by the titration volume of 0.01M EDTA (Ethylenediaminetetraacetic acid) required to completely react with calcium (II) ions in a solution of Brassica rapa subsp. chinensis after cooking it for 5 minutes?
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Chemistry
IA
6
SL
Pro
Investigating the Effect of Ionic Charge of Cation towards the Enthalpy of Solution of Salts
Chemistry
IA
5
SL
Pro
How does varying the concentration of Iron(III) chloride affect the rate of hydrogen peroxide decomposition?
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Chemistry
IA
4
SL
Pro
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