Loading exemplars...
How do different concentrations of salt (0%, 0.5%, 1.0%, 1.5%, 2.0%) affect the germination rate in Vigna Radiata over 5 days?
Biology
IA
6
HL
Pro
How does changing the concentration of NaCl (0.1%, 0.2%, 0.3%, 0.4%, 0.5%) affect the seed vigour index of Vigna radiata L. after 3 days?
Biology
IA
4
HL
How do different pH levels affect the growth of mung beans (Vigna radiata) over 8 days measured by the root and stem length?
Biology
IA
4
HL
To Investigate The Effect Of Different Concentrations Of Lead Nitrate On The Growth Of Leguminous Crops
Biology
IA
5
HL
Pro
Title: Investigating the influence of light colour on phototropism
Biology
IA
4
SL
Pro
Investigating whether there is a correlation between the concentration of copper sulfate (62.5 ppm, 125 ppm, 250 ppm, 500 ppm, 1000 ppm) and the germination and early growth of mung beans (Vigna radiata) as measured through the change in shoot length of germinated mung bean seeds after 5 days?
Biology
IA
4
SL
Pro
How does the concentration of potassium nitrate (KNO3) solution (0%, 2%, 4%, 6%, 8%) affect the growth of stem length in Mung beans (Vigna radiata) plants measured using a 30 cm ruler over a 5-day period?
Biology
IA
6
HL
Pro
What are the effects of increasing the concentration of coffee grounds (0%, 5%, 10%, 15%, 20%) in the soil on providing an optimal environment for the growth of Vigna radiata in 7 days?
Biology
IA
5
HL
Pro
How does the variation in caffeine content across three Philippine coffee varieties (Coffea arabica, Coffea canephora, and Coffea liberica) in a nutrient solution affect the stem length of hydroponically grown mung beans (Vigna radiata)?
Biology
IA
6
HL