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How does the pH of lactose (2, 4, 6 , 8 ,10) affect the concentration of glucose (mmol/liter) after 5 minutes?
Biology
IA
4
HL
Pro
To what extent do fruit juices with differing pH levels (1.8, 3.2, 4.2, 5.2, 7) prevent the growth of microbial growth on Plain/White bread?
Biology
IA
4
HL
How do different pHs (2 to 8) affect the solubility of cod fish protein (Gadus morhua) measured using the absorption of light through the supernatant of centrifuged fish solution?
Biology
IA
6
HL
Pro
What are the effects of increasing the concentration of coffee grounds (0%, 5%, 10%, 15%, 20%) in the soil on providing an optimal environment for the growth of Vigna radiata in 7 days?
Biology
IA
5
HL
Pro
What is the effect of varying concentrations of caffeine (0%, 2%, 4%, 6%, 8%, 10%) on amylase inhibition by measuring rate of hydrolysis of starch via a colorimeter over a 7-minute period?
Biology
IA
5
HL
How does varying salinity a1ect the hatching rate, growth, and swimming speed of Artemia over a three-day period?
Biology
IA
4
SL
How does Salinity Concentration (in percentage) Affect Average Growth Rate (grams/day) of Mung Bean Species?
Biology
IA
4
HL
Investigating whether there is a correlation between the concentration of copper sulfate (62.5 ppm, 125 ppm, 250 ppm, 500 ppm, 1000 ppm) and the germination and early growth of mung beans (Vigna radiata) as measured through the change in shoot length of germinated mung bean seeds after 5 days?
Biology
IA
4
SL
Pro
How does iron(ii)sulfate concentration (0.0M, 0.1M, 0.2M, 0.4M, 0.8M) affect the enzymatic activity of catalase (from Bos taurus) measured from the increase in pressure (kPa) inside an Erlenmeyer flask when hydrogen peroxide decomposes over a 60 second period?
Biology
IA
6
HL
Pro
Determining a Relationship between the Thickness of the Left Ventricular Wall and the Aortic Lumen Area in Mammalian Hearts
Biology
IA
3
HL
Pro