IB Biology Internal Assessment Exemplar: How do different concentrations of Vitamin C from Citrus reticulata (mandarin), Citrus
paradisi (grapefruit), Citrus limon (lemon), and a standardized Vitamin C solution (from
tablets) influence the prevention of apple browning over a period of 1 hour, as measured
by light absorption at specific wavelengths using a colorimeter? | RevisionDojo